So, for everyone that didn't know, dalgona coffee is a milk coffee. it first began popular in korean, because dalgona in korean is sweet candy made from sugar and this coffee named dalgona coffee because it used sugar too. Does it makes sense? Actually this coffee made from equally sugar dan coffee, and then you beat that batter till it foamy.
So what you need to make this dalgona coffee?
it's pretty simple actually, you just need coffee without dregs, white sugar, milk (full cream is tastier, but you can use whatever), some ice and water ice.
For me, i use 1:1:1 dose, one spoon for coffee, sugar, and water ice. and then you beat it till it become creamy and become foam. It quite tiring tbh, beating the batter with spoon lol. i dont have a small electronic beater, if you have it, use it then, it will be easier.
After ur batter become creamy, till it color become light brown, you can stop beating, cause you know it's ready!!
Prepare some milk, pour the milk in a cup, add some ices and then add the dalgona batter. Your dalgona coffee is ready!
Tbh it looks cute, but the taste is so so. i just taste a commonly coffee milk after i stir it well. With times i spend beating the batter, i don't think it's worth it.
But, if you're curios, try it then! it's not hard to make and the taste is ok. Just so you know what's viral drink taste :))
regards,
Anis
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